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Banana Pancakes
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By kml9876 | Published on Monday November 03, 2014 | Categories: Food | Breakfast
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I am always trying to eat healthy. Due to health issues I try to avoid sodium and gluten. So when my friend Tammy told me her recipe for these banana pancakes I had to try them. There are only a few ingredients and they are so simple to make! Oh did I mention that when I poured real maple syrup on them it was like eating bananas foster. It was like having dessert for breakfast! Thank you for the great recipe Tammy! I will say that I was more than able to eat all of the pancakes that this made. So if you are cooking for multiple people you may want to double this recipe. Or I might just have really enjoyed them! The texture is more like that of a crepe than of a pancake, but still delicious and amazing!
Ingredients
- 1 Banana
- 2 Eggs
- Cinnamon
- Oil for cooking the pancakes (I used olive oil)
- Maple syrup
Directions
- Peel a ripe banana.
- Toss the banana in your blender.
- Crack open two egg and put the eggs into the blender.
- Sprinkle in some cinnamon or whatever spice you feel like adding.
- Put the cover on the blender and mix it up.
- Heat up some oil in a frying pan.
- Pour the batter into the hot oil and cook until golden brown.
- Top with maple syrup and/or butter! Eat up and enjoy!
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Article: Banana Pancakes
Categories: Food | Breakfast
Description: A healthy alternative
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Text:
Author: kml9876
Comments
- anonymous : I am so glad you liked it! I found that I needed a well greased pan, they def. cook more like eggs and will stick if the pan is not greased. I tried adding a bit of flour, just to see what would happen and it was terrible, so don't try that LOL! Oh and I also tried a version with applesauce, that did not work either.
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