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Candy Cane Coffee Cake
 
By kml9876 | Published on Monday December 02, 2013 | Categories: Holidays | Christmas | Breakfast | Food




I found this recipe here. I was looking for something to serve my boys for their North Pole Breakfast. This was simple to make and delicious. I only made one candy cane. The original recipe makes two.


Ingredients
For the cake and filling
  • 2 packages of crescent rolls
  • 4 ounces of cream cheese, softened
  • 1/2 a can of cherry pie filling
  • 1 egg
  • 1/4 teaspoon of vanilla
Glaze
1/2 cup of powdered sugar
3 teaspoons of milk

Directions

  1. Preheat the oven to 350 degrees.
  2. On a baking sheet, lay out the crescent rolls from 1 can to form the shape of the candy cane.
  3. Next combine the cream cheese, egg, and vanilla.
  4. Spread the cream cheese mixture over the candy cane.
  5. Then put the cherry pie filling on top of the cream cheese mixture.
  6. Finally cut strips out of the remaining crescent rolls and lay over the candy cane.

I used the cream cheese mixture and pie filling in the remaining crescent rolls and made these




Article: Candy Cane Coffee Cake
Categories: Holidays | Christmas | Breakfast | Food
Description: a delicious treat for the holiday
Tags: Text:

Relevant Website: http://catholiccuisine.blogspot.com/2008/12/cherry-cheese-coffee-cake-for-christmas.html
Author: kml9876
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