Chicken Satay II
 
By kml9876 | Published on Tuesday April 01, 2008 | Categories: Appetizers | Main Entree



Ingredients
  • 1 package of skinless boneless chickentenders
  • 1/2 cup of peanut butter
  • The juice from one freshly squeezed lime
  • A dash of ginger powder
  • 2 tablespoons of soy sauce
  • 2 tablespoons of brown sugar
Directions
  1. Preheat the oven to 350 degrees.
  2. Place all of the ingredients but the chicken tenders into a bowl.
  3. Whisk all of the ingredients together.
  4. Dip each chicken tender into the peanut butter mixture.
  5. Place in a glass baking dish.
  6. Bake for 20 minutes or until the temperature of the chicken reaches 175 degrees.






Article: Chicken Satay II
Categories: Appetizers | Main Entree
Description: An delish way to make chicken tenders
Tags: Text:
  1. preheat the oven to 350 degrees.
  2. place all of the ingredients but the chicken tenders into a bowl.
  3. whisk all of the ingredients together.
  4. dip each chicken tender into the peanut butter mixture.
  5. place in a glass baking dish.
  6. bake for 20 minutes or until the temperature of the chicken reaches 175 degrees.

ingredients

  • 1 package of skinless boneless chickentenders
  • 1/2 cup of peanut butter
  • the juice from one freshly squeezed lime
  • a dash of ginger powder
  • 2 tablespoons of soy sauce
  • 2 tablespoons of brown sugar
directions






Author: kml9876
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