This recipe is from the Ladie's Home Journal April 2010. It is located on page 136.
I love Magic Bars. So when I saw this recipe it sounded exactly like something I would enjoy eating. They were pretty simple to make and of course enjoyable to eat!
- 2 egg whites
- 14 oz bag of shredded sweetened coconut
- 3/4 cup of sweetened condensed milk
- 1 1/2 cups of chocolate chips (I used the mini chocolate chips)
- 1/2 teaspoon of salt
Preheat the oven to 300 degrees.
Whisk the 2 egg whites with 1/2 teaspoon of salt in a large bowl until stiff peaks form.
Gently fold in one 14 oz bag shredded sweetened coconut and 3/4 cup of sweetened condensed milk.
Stir in 1 1/2 cups of chocolate chips.
Scoop 2-inch balls and place about one inch apart onto parchment lined baking sheets.
Bake about 25 minutes, until golden.