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Outrageous Brownies
 
By kml9876 | Published on Tuesday April 01, 2008 | Categories: Sweet Treats



This recipe has been adapted from http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_23629,00.html

Ingredients
  • 1/2 pound (2 sticks) of unsalted butter
  • 1/2 pound ( 1 1/3 cups) plus 6 ounces (1 cup) of semisweet chocolate chips - divided
  • 3 ounces of unsweetened chocolate
  • 3 large eggs
  • 1 tbl of vanilla extract
  • 1 cup plus two tablespoons of sugar
  • 1/2 cup plus 1 tablespoon all purpose flour - divided
  • 4 teaspoons of baking powder
  • 1/2 teaspoon of salt

Directions
  1. Preheat the oven to 350 degrees.
  2. Melt together the butter, 1 1/3 cups of chocolate chips, and unsweetened chocolate on top of a double boiler. While this is melting grease and flour a 9 X 13 glass baking pan.
  3. After the ingredients have melted cool slightly.
  4. In a new bowl stir together the eggs, vanilla, and sugar.
  5. Pour the warm chocolate mixture into the egg mixture. Allow this mixture to cool.
  6. Mix together the flour, baking powder, and salt.
  7. Pour this into the chocolate mixture.
  8. Toss the chocolate chips in a bowl with one tablespoon of flour to coat.
  9. Add the chocolate chips to the batter.
  10. Pour the batter into the greased pan.
  11. Bake for 30 minutes or until a toothpick comes out clean.


Article: Outrageous Brownies
Categories: Sweet Treats
Description: A decadant brownies that will leave you wanting seconds!
Tags: Text:
  1. preheat the oven to 350 degrees.
  2. melt together the butter, 1 1/3 cups of chocolate chips, and unsweetened chocolate on top of a double boiler. while this is melting grease and flour a 9 x 13 glass baking pan.
  3. after the ingredients have melted cool slightly.
  4. in a new bowl stir together the eggs, vanilla, and sugar.
  5. pour the warm chocolate mixture into the egg mixture. allow this mixture to cool.
  6. mix together the flour, baking powder, and salt.
  7. pour this into the chocolate mixture.
  8. toss the chocolate chips in a bowl with one tablespoon of flour to coat.
  9. add the chocolate chips to the batter.
  10. pour the batter into the greased pan.
  11. bake for 30 minutes or until a toothpick comes out clean.


this recipe has been adapted from http://www.foodnetwork.com/food/recipes/recipe/0,,food_9936_23629,00.html
  • 1/2 pound (2 sticks) of unsalted butter
  • 1/2 pound ( 1 1/3 cups) plus 6 ounces (1 cup) of semisweet chocolate chips - divided
  • 3 ounces of unsweetened chocolate
  • 3 large eggs
  • 1 tbl of vanilla extract
  • 1 cup plus two tablespoons of sugar
  • 1/2 cup plus 1 tablespoon all purpose flour - divided
  • 4 teaspoons of baking powder
  • 1/2 teaspoon of salt


directions

ingredients


Relevant Website: http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_23629,00.html
Author: kml9876
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