Sea Scallops
By kml9876 | Published on Monday June 27, 2011 | Categories: Food | Appetizers | Main Entree | Side Dishes

I grew up in Maine and I LOVE seafood. I really felt like eating some scallops the other day so I bought four very good sized ones from the store. They were labeled sea scallops. This is a recipe that my mom always used growing up and I don't know where she got it from or if she just made it up.

  • 4 large scallops (or however many you wish to cook)
  • 2 tablespoons melted butter
  • 1/2 tablespoon of bread crumbs (you may want more butter and bread crumbs if cooking more than 4 scallops)

  1. Preheat the oven to 350 degrees.
  2. Place the scallops in a baking dish.
  3. Drizzle the butter over the scallops.
  4. Sprinkle the bread crumbs on top of the scallops.
  5. Bake for 20 minutes and enjoy!

Article: Sea Scallops
Categories: Food | Appetizers | Main Entree | Side Dishes
Description: a very easy and delicious way to eat scallops
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Author: kml9876