Article:
Zesty Pork Chops
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Main Entree
Description:
An zesty take on pork chops
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Text:
this recipe has been modified from this website
http://kraftfoods.com/kf/recipes/recipedetail.htm?recipe_id=54682- 4 bone in pork chops
- 1/2 cup of kraft zesty italian dressing
- 2 tablespoons of grey poupon dijon mustard
- 1 red pepper, cut into small pieces
- place pork chops into a glass baking dish.
- using a fork poke holes into each side of the pork chops.
- in a small bowl mix the italian dressing and mustard.
- pour over the pork chops coating both sides.
- cover and place in the fridge for at least 15 minutes.
- preheat oven to 400 degrees.
- cut up the red pepper and place on top of the pork chops.
- cook the pork chops for 20 minutes or until cooked through.
ingredients
Relevant Website:
http://kraftfoods.com/kf/recipes/recipedetail.htm?recipe_id=54682
Author:
kml9876
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